Excellent products of the honored Bigorre region !
Our restaurant La Pergola, cited in many gastronomic guides for its cuisine combining the products of excellence (Bigorre Pork Black, Hen of Bigarre Astarac, Tarbais bean, madirans of Alain Brumont), the “MOF” of our beautiful Bigorre and the know-how of our cooking team.
Our menu choices evolve over the seasons to offer you fresh and authentic products.
Our chef blends tradition and modernity to highlight the products.
With a wine list offering more than 150 vintages you can choose from quality wines from all over France as well as a few exceptions
La Pergola, the restaurant of the Hotel Mir
Our bar offers a wide selection of whiskey, armagnac and specialty house cocktails.
You will enjoy our food and drinks in our cozy lounge, our 2 dining rooms in front of our 2 fireplaces.
In summer our terrace and garden will offer you a unique point of view.
Chef’s suggestions : Click here